Sicilia DOP 2019
Mignechi Nero d'Avola
Massimo Maggio’s vines in the wildlife park on Lago Biviere deliver only minimal yield and they have to be laboriously cultivated by hand. To compensate for this, the winegrower is rewarded with highly aromatic grapes from which this barrel-aged Nero d’Avola emerges. A three-snail wine that meets the highest ecological standards and enriches any (banquet) table.
Tasting notes
Cherry-red; a bouquet including plum purée and redcurrants, toasty aromas of mocha and leather; mellow on the palate, fine-grained tannin, powerful and yet nervous, tangy finish
Martina Korak, Önologin (01.02.2022)
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Awards:
MUNDUSviniGold 2020
(Vintage 2017)
MUNDUSviniSilber 2019
(Vintage 2016)
Characteristics
| Category | Red wine |
| Country | Italy |
| Region | Sicilia |
| Winery | Maggio Vini |
| Grape varieties |
Nero d'Avola (100%) |
| Alcohol | 14.5 % |
| Lagern | Bis mindestens 2027 lagerfähig |
| Verschluss | Kork |
| Vegan | ohne tierische Inhaltsstoffe hergestellt (Info) |
Tips
Enjoy at 16-18 °C
Goes well with:
Pasta with spicy sauces such as pasta Siracusa (tomatoes, courgettes, peppers, capers), grilled meat, mushroom goulash
Reviews
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View reviews from the previous vintage
| Alcohol | 14.5 % |
| Acidity | 5.9 g/l |
| Residual sugar | 2.5 g/l |
Date: 16-02-2022
Delinat ranking
Ranking according to Delinat label: 0 snails
Legal information
Bottled by Vigna di Pettineo, Strada Comunale Marangio 35, IT-97019 Vittoria (RG)
Contains Sulfite
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